Thursday, January 2, 2014

Chicken feet

This is a real quick, kiss-and-cry kind of post.

Emily and I (mostly Emily) roasted a store-bought chicken today.  Since it was a shrink-wrapped "Mr. Pollo" chicken, we expected it would be like chickens in the States.  For the most part it was, but there were two differences.

First, the neck was still attached.  Emily pulled and pulled on it thinking it was like a Thanksgiving turkey where the neck is inserted into the upper cavity.  Nope - it was still a part of the chicken.

Second, there was a pouch inside the cavity with the gizzards and other internal parts (just like a turkey).  But there was a surprise I didn't expect to see:


This will make awesome chicken stock!

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